1/2 pound Spaghetti pasta cook as directed
3 garlic cloves minced
3 tbsp. Olive oil
2 cups cherry tomato 🍅
1 cup Brussel sprouts Cut in half
1 tsp. Dried oregano
1/2 cup fresh parsley
salt & freshly ground black pepper for taste
First boil pasta as directed while that’s cooking place olive oil in a deep Skillet 🍳 and chopped garlic on medium heat add cherry tomatoes & Brussel sprouts simmer till tender once pasta is done drain pasta and add to the skillet and mix well add some Parmesan cheese and garnish with parsley